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How to maintain Stainless steel products to extend their service life?

Publish Time: 2024-03-21
Stainless steel products are widely used in home, catering, medical, chemical and other fields due to their unique corrosion resistance and aesthetics. To extend the service life of Stainless steel products, proper maintenance is crucial. The following will introduce in detail how to maintain Stainless steel products.
First of all, regular cleaning is the basis for maintaining Stainless steel products. It is recommended to use clean water and fiber cloth for daily cleaning, and avoid using cleaning tools such as wire balls and hard brushes that may scratch the surface. For stubborn stains, you can use a small amount of toothpaste or a cleaner mixed with white vinegar and water to wipe, but it is best to test it in an inconspicuous place before use to ensure that it will not cause damage to the surface.
Secondly, avoiding scratches and collisions is also key. Although stainless steel is more durable, care must be taken to avoid contact with sharp objects to avoid scratches. During storage and transportation, handle it with care to avoid deformation or dents caused by impact.
In addition, Stainless steel products should avoid long-term contact with strong electrolyte foods such as salt, soy sauce, acidic juices, etc. The electrolytes in these foods may react chemically with the metal elements in stainless steel, causing excessive dissolution of elements and affecting the service life. Similarly, strong alkali and strong oxidizing agents such as dish soap, bleaching powder, etc. should not be used to clean Stainless steel products to avoid corroding stainless steel and causing it to dissolve harmful elements.
In special circumstances, such as storing Chinese herbal medicine or performing high-temperature barbecues, Stainless steel products should be avoided. The ingredients of Chinese herbal medicine are complex and may react chemically with stainless steel, reducing the efficacy and even producing toxic substances; while high-temperature barbecue will cause the stainless steel to change color and lose its original luster.
Finally, for long-term use of Stainless steel products, you can consider using specialized anti-corrosion coatings for protection. This not only enhances the corrosion resistance of the surface, but also improves the overall aesthetics.
In summary, proper cleaning, avoiding scratches and collisions, paying attention to food and detergent selection, and regular maintenance are all effective ways to maintain Stainless steel products and extend their service life. As long as we take good care of them, Stainless steel products can stay with us for a long time and add beauty to life.
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